Reviews from our diners
"Love this place, amazing food, great service. The head chef and owner is a welcoming guy, with an awesome knowledge with food chemistry. The chicken lollipops are amazing flavours and cooked perfectly. The sashimi is fresh and full of flavour with the ponzu dressing. Pork belly has an amazing presentation and an awesome taste, but to finish off the food with the signature dish desert is simply stunning. I highly recommend this place for authentic and amazing tasting food."
"My wife and I came the second night the restaurant opened. The food was outstanding - fresh, beautifully presented and mouthwatering to eat. The staff were very keen to please without a hint of pretension. We came again last Sunday, this time with our daughter and her boyfriend. We already had high expectations. But the team didn't disappoint. Another wonderful meal and a great chat with the chef/owner who spent time with all the diners. Well worth a visit."
"Amazing new, bold and fresh flavours.
This would have been the best food I have ever tasted. Presentation is ace. Loved the Green Goddess Gnocchi, the Chicken Lollipops and the Carrot Cake Raw. How amazing! The setting is perfect; such a charming historic sandstone cottage. Excellent experience. We will be back."
"Impromptu Christmas ladies lunch today. Bistro 54 was Such a pleasant surprise. Delicious, creative food. A sort of Aussie/Scandi vibe. Highly recommend it. A real treat."
"Brilliant!!! Food and drinks on point. The head chef personally came out to discuss his concept and ideas. Bistro 54 - You got yourself a very happy foodie!"
"What a cracking restaurant! From the moment we walked through the door and were greeted by owner and chef Steve we were treated to one of the best meals we've had in a long time. The food was perfection and the service excellent. A very welcome addition to Hunters Hill!"